Appleton Estate Signature is a fruit forward expression with aromas and flavour notes of dried apricot, fresh peach and a subtle hint of sweet molasses. Finishes serenely, as it started...
Bacardí Carta Blanca is a light tasting and aromatic white rum with delicate floral and fruity notes, ideal for mixing. As this rum neither dominates nor disappears, it mixes well with all sodas and fresh juices, as well as your favourite cola. This rum has light vanilla notes, developed in Oak Barr..
Bacardí Carta Blanca is a light tasting and aromatic white rum with delicate floral and fruity notes, ideal for mixing. As this rum neither dominates nor disappears, it mixes well with all sodas and fresh juices, as well as your favourite cola. This rum has light vanilla notes, developed in Oak Barr..
A secret recipe of adventurous spice & flavours that are expertly blended to create a taste and colour as rich as a pocketful of gold doubloons. Notes of rich vanilla, brown sugar, dried fruit, warming spices with hints of oak, come together to create a perfectly balanced spirit with a smooth finish..
Diplomático Reserva Exclusiva is a blend of exclusive rum reserves aged for up to twelve years, carefully selected by our Master Blenders. Marrying a unique body with excellent balance has made this multi award-winning rum a reference for connoisseurs and fine spirits lovers throughout the world...
The essential ingredient for your classic Cuban cocktails. 100% made and aged in Cuba from local sugarcane molasses, this light aged white rum combines the fresh, green notes of sugarcane with the fruity notes of Caribbean rum. Havana Club 3 is the go-to rum for cocktail lovers in search of authenti..
“The very essence of Cuban rum” as described by its creator, the late great Don José Navarro. Havana Club 7 Años perfectly demonstrates the versatility of high- quality Cuban rum, as well as the deep commitment and expertise of our Rum Masters to a complex ageing process. To be enjoyed neat, on the ..
Havana Club Especial is a premium golden rum characterized by its smooth and well-rounded taste profile. The liquid is perfectly balanced and combines the lightness of flavour associated to white rums with the fruity complexity that is typical of more aged rums. 40%..
Nothing beats an original. But Malibu isn’t just an original, it’s sunshine in a bottle with a smooth fresh flavor. That’s why it’s the world’s best-selling coconut flavored Caribbean rum. 21%..
Eclipse is the embodiment of the Mount Gay style, body and aroma by which our Master Blender Trudiann Branker uses to blend every variety of Mount Gay Rum. For many rum aficionados Eclipse is also the reference by which all rum should be measured...
For Renegade Rum Dunfermline Column Still, Renegade ascended into the mountains of St. Andrew, on the island’s north-eastern coast, nestles Dunfermline – once a venerable distillery lost to Hurricane Ivan, where for centuries its clay loam has been conducive to cane cultivation. For this rum Renegad..
For Renegade Rum Dunfermline Pot Still, Renegade ascended into the mountains of St. Andrew, on the island’s north-eastern coast, nestles Dunfermline – once a venerable distillery lost to Hurricane Ivan, where for centuries its clay loam has been conducive to cane cultivation. For this rum Renegade h..
For Renegade Rum New Bacolet, Renegade harvested the sucrose-rich variety we call Lacalome Red from the “Goat Hill” field, which stands on the terroir known as Upper Combe. A south-facing, steep-sided, sun-baked bowl, the amphitheatre of New Bacolet is planted with drought-tolerant cane on the weath..
For Renegade Rum Old Bacolet, Renegade ventured to the southern coast, protected from the full force of the Atlantic Trade Winds, Old Bacolet was one of the first areas to be cultivated by the french. A flat flood plain between two small rivers, these alluvial soils – Plains clay loam & Woburn c..
Containing a blend of rums from 6 to 23 years old. Wonderfully intricate with honeyed butterscotch, spiced oak and raisined fruit, showcasing the complexity of the sistema solera ageing process...
Two Shores Rum Cask Strength Peated Cask Finish is aged initially in Panama for eight years in American bourbon casks, then shipped over here to be matured and finished in casks that have previously held rich peated whiskey. ..
For Plantation Vintage 2007 Jamaica, Master Blender Alexandre Gabriel crossed the ocean to the shores of Jamaica and handpicked just 28 casks. This 2007 rum was produced at the legendary Clarendon distillery. Aged 13 years in the tropical climate of Jamaica and matured for another 2 years in French ..
Plantation Vintage 2008 Panama was distilled in Panama and matured in the tropical climate in ex-bourbon barrels for 12 years, before being transported to France where it underwent a further year of ageing in ex-Ferrand Cognac casks. Expect wonderful notes of honeycomb, red apple, hazelnuts, toffee,..