Limited Edition

Browar Stu Mostow Art +52 is a NEDIPA brewed in collaboration with Kyiv brewery Varvar with generous contributions from New Zealand Freestyle Hops & Escarpment. This beer also contains buckwheat, smuggled from Ukraine. ..

Père Noël is a bitter Christmas beer with a hint of licorice. Bitter, semi-spiced flavour with a very long-lasting aftertaste...

Firestone Walker Bretta Blanc is a Champagne-like beer/wine hybrid fermented with white wine grapes from David Walker’s family vineyard. It exudes essences of both Sauvignon Blanc and Chenin Blanc, including racy tropical aromas with notes of honeysuckle and honeydew melon. Deliciously effervescent...

Firestone Walker Champs de Fraises is an innovative wild ale fermented with fresh Oregon‑grown strawberries. Aged for up to 36 months in French oak barrels before the fresh whole berries were added for secondary fermentation, resulting in an elixir like no other. Crisp and refreshing; pronounced str..

Firestone Walker Gin Rickey is a blonde barley wine matured in gin barrels for 18 months with additions of freshly zested lime peel, mace, coriander and juniper berries...

Firestone Walker Napa Saison  was aged wine barrels for eight months. The combination of rustic flavors mingle with flavors from the wine. Flavors of lemon zest and pepper evolve into white wine with subtle French oak aromatics...

Fiáin Honey Ale, a collab with Firestone Walker as part of their Barrelworks series. O' Hara's Irish Red Ale was refermented in a French oak foeder with Brettanomyces. Finished with the addition of fresh thyme & bottle conditioned with local, Californian wildflower honey...

Garage Nightglow, a west coast IPA brewed with Stigbergets is a big citrus, piney, gooseberry number. A beauty of a hop blend of Centennial, Amarillo, Nelson and Strata is laid over a stripped back extra pale malt base that has a little bit of wheat. This clean, dry and bitter IPA is built to let th..

Hope Dublin Porter is a full and robust porter with a very complex malt flavour provided by the blend of three dark malts, a rye malt and a hint of beech smoked malt. Traditional English hops in the kettle and whirlpool lend it a clean bitterness which gives way to notes of coffee, chocolate, toaste..

Kinnegar Brewers At Play 28 is the latest edition from Kinnegar's Brewers at Play series, No. 28 is a traditional Barleywine, just in time for Christmas!..

A new iteration of an old favourite, Kinnegar Maddyroe is a take on an American Red Ale, a more hop-forward version of its maltier Irish cousin. Expect plenty of classic West Coast piney freshness layered with the flavours of a rich red malt foundation...

Larkins Lvl Up is a one of a kind caffeinated malt liquor coming in at 9%ABV..

Lervig Hop Buffet delivers a complex bouquet of flavours and aromas, ranging from tropical fruits to piney resins with a balanced bitterness. At 7,3% ABV, it packs a punch, but the smooth and creamy mouthfeel ensures a pleasant drinkability. ..

Lervig Paragon 2019 is a barley wine ale that has been aged in bourbon barrels for over a year. After the sweet punch right away subsides you will get flavours such as Dried figs, raisins, and vanilla. Then the malt gives Paragon it’s caramel, toffee, and chocolate flavours that rounds out with mild..

Lough Gill Spear was aged for a year in Oloroso Sherry casks that previously held Irish Whiskey, this reveals strong notes of whiskey softened by the chocolate and coffee aromas coming from the blend of roasted and caramel malts. A soft Sherry finish gives this Imperial Stout a silky texture to supp..

Mikkeller Kaerlighed Fall/Winter 2022 is a hazy New England Pale Ale brewed with Citra and Simcoe hops. 4.9% ABV. ..

N'ice CHOUFFE is the winter beer from the Achouffe Brewery. We recommend that you enjoy it from mid-October to mid-February, preferably by the fireplace. It is a dark beer, slightly hoppy, spiced with thyme and curaçao, and made using orange peel. 10%..

Outer Place Say A Little Prayer is a big, saturated orange bomb. Mandarin, clementine, and lime candy leads the aroma charge with a subtle hint of peppery Belgian phenolic rounding everything out..

RoadTrip Explorer 5 is here! This Thiol Double IPA is a collaboration with our friends at Larkins. For this beer we really pushed out the experimental boat. Thiols are highly Impactful flavour compounds that evoke grapefruit, passion fruit and guava. Trapped in abundance in hops, we are using an exp..

Rye River Die Hundestage Koter Kolsch is for the dog days of summer! Grab some cans, find some sun and crush a few cold ones. This mutt of a kölsch style is crisp and clean with a tango and callista dry hops bringing forward a spritz of citrus and sweet fruit. Prost!..

Sierra Nevada Juicy Little supercharges the hop squeeze, serving up fresh-picked flavor on pillowy malt. Jammed with dry hops, Juicy Little Thing uses a specialized yeast to enhance the fruity notes of guava, mango and grapefruit, while also refining the smooth mouthfeel that helps boost the juice!..

Stone W00tStout is an astoundingly flavorful beer concocted as a collaboration between FARK’s Drew Curtis, nerd royalty Wil Wheaton and Stone Brewing co-founder Greg Koch. A a great imperial stout, loaded with roasty notes and malty complexity...

To Ol Natur Polyradiant was made using a five-grain grist, fermented with our house mixed culture, and aged in one of our red wine Foeders for 6 months. It was then blended 50/50 with a fresh ferment of the same recipe and dry-hopped with Wakatu and Hallertauer Saphir...