Bunratty Meade is a traditional wine, produced from an ancient Irish recipe of pure honey, fruit of the vine and natural herbs. It's a medium sweet wine, with a wide taste appeal, and suitable for all important occasions. As the drink of the ancient Celts, Mead derives much of its appeal through Iri..
Aged in French oak barrels and co-fermented with Hollister apricots and Santa Ynez Valley white wine grapes, Firestone Walker Big Mood will hypnotize you into thinking you’re drinking an apricot mimosa. Flamboyant apricot aromas with a sense of perfumed tropical fruit and elegant vinous maturity...
Firestone Walker Gin Rickey is a blonde barley wine matured in gin barrels for 18 months with additions of freshly zested lime peel, mace, coriander and juniper berries...
Fiáin Honey Ale, a collab with Firestone Walker as part of their Barrelworks series. O' Hara's Irish Red Ale was refermented in a French oak foeder with Brettanomyces. Finished with the addition of fresh thyme & bottle conditioned with local, Californian wildflower honey...
Rye Rivers Embers is an añejo barrel aged wheat wine. Rye River mashed one tonne of oak smoked wheat into this wheat wine. Basically a grodzizkie dialled up to 11, but they didn’t stop there. Aging an additional 6 months in freshly emptied añejo tequila barrels, bringing forth sweetness and notes of..