Hopburgh Helles batch #458 has undergone 4 months of cold conditioning, producing a softer natural carbonation, a smoother mouthfeel and a white fluffy head. To preserve its natural flavour, aroma and condition, unlike any imported German lager, it remains unfiltered, unpasteurised and unfined. Made with Irish lager malt and hops from Germany and North America. It is brewed and bottled locally, by hand, on Burgh Quay by Barrelhead Brewery.